Spinach Ravioli!

Next to Sweet-Tarts, lemonade, and Better-Made BBQ chips, one of my biggest cravings is spinach ravioli! It is so delicious and so easy to make!

Here is my "recipe"
1. Get some frozen cheese ravioli or tortellini and prepare according to the directions (usually pour the ravioli into boiling water and let cook for 2-3 minutes)
2. Put a splash of olive oil and a pinch of minced garlic into a sauce pan and brown the garlic on medium-ish heat.
3. Add a bag of spinach. It is going to shrink A LOT. So do it little by little, like 4 additions.
4. Once the spinach is all shrank sprinkle a little red pepper. Stir and cook on medium-low heat for about 5 min.
5. Throw your cooked and drained ravioli into the spinach pan. Let cook on low for like 3 minutes.

And you're done! Its so delicious, but the ravioli leaves a chalky feeling on your teeth sometimes, or maybe the spinach, I don't know. One of these days I am going to add some grilled chicken into the mix!!